Pancreatic Cancer from Soft Drinks

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Pancreatic Cancer from Soft Drinks

Pancreatic Cancer is a particularly vicious type of cancer. The survival rate three years after diagnosis is only 30%, dropping to a mere 5% five years after diagnosis. 

A recent 14-year study found that drinking only two or more soft drinks a week increased the risk of pancreatic cancer by 87%. When compared to fruit juice, the study found “no statistically significant association between juice consumption and risk of pancreatic cancer.”


Perhaps there should be a warning label on the stuff.

Read the abstract http://cebp.aacrjournals.org/content/19/2/447.abstract?sid=aebddfd8-8b62-46c1-87d6-a38edd60ef7f

via Blogger http://chiropractic-lane.blogspot.com/2013/07/pancreatic-cancer-from-soft-drinks.html