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By right, we mean minus a zillion calories of syrup flavorings and nondairy creamers. These last actually undo a chunk of coffee’s benefits by binding up its inflammation-fighters (called
Or drink it black, like Dr. Mike does; just remember your daily calcium/magnesium/vitamin D-3 tablet. And use a paper filter when brewing; it traps a compound that increases lousy LDL cholesterol. There are other ways regular, instant and decaf, too, help you live longer and healthier. Among them:
Coffee
1. Protects against heart disease. One to two cups daily makes your blood vessels limber; they’ll expand and contract better with every heartbeat.
2. Cuts cancer risk. A daily cup of joe halves your chances of mouth and throat cancers, compared to coffee abstainers.
3. Reduces strokes. Two to three cups a day (versus less than one a month) can cut your stroke risk by 19 percent.
4. Zaps diabetes. Four cups daily improves insulin’s effects, reducing your diabetes risk by a third.
5. Fends off dementia/Alzheimer’s. Three or more cups of coffee a day can cut your threat of
Just last year, a systematic review and meta-analysis of studies looking at long-term consumption of coffee and the risk of cardiovascular disease was published. The researchers found 36 studies involving more than 1,270,000 participants. The combined data showed that those who consumed a moderate amount of coffee, about three to five cups a day, were at the lowest risk for problems. Those who consumed five or more cups a day had no higher risk than those who consumed none.
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