Red Meat Associated with Diabetes

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Red Meat Associated with Diabetes

A new study found that “red meat consumption, particularly processed red meat, is associated with an increased risk of T2D (type 2 diabetes).”The authors estimated that “substitutions of one serving of nuts, low-fat dairy, and whole grains per day for one serving of red meat per day were associated with a 16–35% lower risk of T2D.”
Diet matters.

via Blogger http://chiropractic-lane.blogspot.com/2014/01/red-meat-associated-with-diabetes.html